One of India's tasty indulgences, the Pindi Chole recipe is a chickpeas-based dry dish made using simple ingredients which are mostly available in your kitchen. Chickpeas are cooked in aromatic and spicy Indian masala and packed warm for kids' lunchboxes or office tiffins. The dish is simple, healthy, and absolutely delicious. Are you craving the desi taste of Punjab? Come as I guide you to making a perfect Pindi Chole you'll love more with every bite.